Barbillone

Barbillone

BerryHardy

A mutation of White Marseilles changing the skin color dark. The eating experience also improved. Hardy and reliable breba producer.

Bardolino

Bardolino

HoneyEarly

Exceptionally early unknown Italian variety. Heavy producer of unique honey-flavored figs.

Beall

Beall

CreamyRich

California seedling. Amber pulp with a unique creamy texture and rich flavor.

Black Celeste

Black Celeste

Rain ResistantBlueberry

A mutation of Celeste with darker skin, pulp, and a stronger berry flavor. It maintains exceptional rain resistance and a tight eye, making it a top choice for humid climates.

Black Madeira

Black Madeira

EliteDeep Berry

Widely considered the best tasting fig in the world. It features a jammy, deep red interior with a complex, intense berry flavor.

Black Manzanita

Black Manzanita

Commercial VarietyDries

California seedling with a longer hang time, long shelf life, great flavor, and drying capabilities.

Black Mission

Black Mission

CommercialBreba

Introduced to the US by spanish missionaries. Historic commercial standard. Reliable breba crop. Best for dry climates.

Black Tuscan

Black Tuscan Dovill

Rain ResistantTasty

Unknown Italian origin. Does not crack, closed eye. Promising for humid areas. High quality.

Blue Slough

Blue Slough

Deep BerryNo Spoilage

California seedling. Unknown pollination requirements. Closed eye, resists spoilage, deep berry/grape notes, dries perfectly on the tree.

Boscorosso

Boscorosso

Acidic CherryItalian

Unknown Italian variety from the collector Nikky. Grey/dark Italian fig. Distinct acidic cherry profile. Promising rain resistance.

Bourjassotte

Bourjassotte Grise

PremiumCommercial Variety

USDA imported, genetically tested, and synonymous with Violette Sepor and Socorro Black. Top-tier flavor, long shelf life, productive, midseason, and rain-resistant.

Bourjassotte Noire

Bourjassotte Noire (Violette de Sollies)

Commercial VarietyIntense

The primary commercial fig of France. Known for its large size, dark blue skin, and intense, jammy red interior. High quality with a long shelf life.

Brianzolo

Brianzolo Rosso

CreamyBreba

Old Italian heirloom variety. Creamy texture, caramel flavor, unique, and exceptional breba producer. One of the earliest main crop varieties.

Brocalet

Brocalet

TastyLate

Figues du Monde introduction. Black Madeira-like eating experience. Best for dry climates as it struggles with moisture.

Brooklyn White

Brooklyn White

EarlyVery Hardy

A reliable and very cold-hardy heirloom variety from New York. Excellent for short seasons.

Bardolino

Brown Turkey (California)

LackingCommercial Variety

Also known as Black Jack and Texas Blue Giant. A commercial variety for its large size. For home gardeners, 100s of better choices exist.

Bardolino

Brown Turkey (English) / Olympian

Breba ProducerHardy

Also known as Olympian. Commonly found in mild or cold areas of Europe for its above average hardiness and consistent breba production. Although, better choices exist. Inferior in just about every way.

Burgan Unk

Burgan Unk

Caramel FlavorProductive

California seedling introduced by Brian Melton. Vigorous and productive caramel-flavored fig. Flavor improves significantly with pollination.

Calderona

Calderona

TastyLate

Spanish variety from Monserrat Pons' collection. Black Madeira-esque eating experience, but its shape helps resist rain damage and splitting.

Campaniere

Campaniere

Consistent High Fruit QualityEarly

Figues du Monde introduction from outside of Paris. Dries nearly every time into an exceptional eating experience. Hardy and early.

Catalan

Catalan

Red PulpBreba

From Dr. Rivals collection in France. Dark-skinned with red interior similar to Black Mission. Common and produces breba.

Celeste

Celeste

Sugar FigWaterproof

Popular on the East Coast. Gold standard for humidity. Skin sheds water perfectly. Resists spoiling.

Chico Strawberry

Chico Strawberry

Red PulpDry Climate

Green skin, red pulp. Open eye makes it unsuitable for humid climates.

Coll de Dama

Coll de Dama

Best TastingThick Pulp

The "Queen of Figs." Exquisite pancake-batter texture. Elite quality. Late to ripen.

Colonel Littman

Colonel Littman's Black Cross

ImprovedResistant

Improved Black Madeira for humid climates. Pyriform shape. Ripens mid-late season.

Columbaro Nero

Columbaro Nero

Very HardyBreba Producer

An old Italian heirloom fig with many names. Hardy, honey-filled sugar berry fig. Prolific breba producer.

Constans

Constans

Blue SkinResilient

Popular in the Southwest of France. Closely related to Celeste with darker blue skin and darker red pulp.

Constantine

Constantine d'Algerie (CDA)

HoneyLarge

Large commercial variety. Honey figs with a creamy texture. Better in dry climates.

Corio Provence

Corio Provence

Sugar/BerrySplit Resistant

Introduced by Justin Patten. A French variety with high sugar content even in cooler weather. Short hang time.

Da Ponte

Da Ponte de Quarteira

SyrupyUnique

Unique pulp filled with lots of syrup. Recommended for drier locations.

Dall'Oso

Dall'Oso (Belfiore)

Mule FigsRain Resistant

Described in Gallesio's manuscript. Thought to be lost. Layered flavors with a reddish-brown pulp. Elongated shape protects its eye.

Dalmatie

Dalmatie (Stella)

LargeExquisite

Large green fruit, red interior. Thick texture, sweet and strong flavor.

De la Roca

De la Roca

Rain ResistantBerry

A Spanish variety introduced by Montserrat Pons. It produces medium-sized figs with an intense berry flavor with caramel sweetness similar to Hivernenca. It is noted for its high resistance to rain and spoilage.

De N'Amoros

De N'Amoros

AcidicRain Resistant

Another variety mentioned in Pons' book. Good balance of acidity and sweetness. Berry flavor. Rain and split-resistant. Great performer in the fall, which is especially important for late varieties.

De Tres Esplets

De Tres Esplets

Sugar BerryEarly

Abundant Sugar Berry figs. Ripens early brebas and early main crop to fill gaps in your harvest window.

Dels Ermitans

Dels Ermitans

BerrySweet

A Spanish variety from Monserrat Pons, Dels Ermitans is a split-resistant late fig featuring a rich berry flavor and a syrupy texture. Remarkably short hang time.

Demos Unk

Demos Unk

Honey BerryItalian Heirloom

Survived unprotected for decades in Queens, NY. Great tasting.

Domenica

Domenica Blanca Negra

StrawberryWhite & Black Figs

A variety with Italian origin from NYC. Said to produce white and black figs on the same branch. Tastes nearly identical to strawberry jam.

Demos Unk

Desert King

San PedroStandard for Brebas

The standard variety for breba production. Very important in areas with a mild summer or for season extension. The main crop requires pollination.

La Borgeoise

La Borgeoise

FranceJammy

Introduced by Pierre Baud, a superb French variety that produces figs that ripen earlier and are similar to Coll de Dama.

Laghel

Laghel

StrongItalian

From Omezzolli Nursery in Italy.

Lampeira Preta

Lampeira Preta

BerryHardy

A Portuguese San Pedro variety known for its high quality and productive breba crop.

Little Ruby

Little Ruby

SmallDwarf

True dwarf that doesn't get much taller than 6 ft without pruning. These figs dry on the tree very quickly with a strong dried fruit flavor.

Longue d'Aout

Longue d'Aout

Huge FigsBreba Producer

A French variety found throughout Europe for its exceptional cold hardiness, size, and breba production. Cotton candy sweetness. Preferred in dry climates.

LSU Champagne

LSU Champagne

HoneyShort Hang

Bred by LSU. Its short hang time allows quick ripening between rain events. Strong vanilla flavor.

LSU Hollier

LSU Hollier

Dries WellEarly

Bred by LSU. Dries well on the tree, producing sugar berry figs of high quality. Produces a light breba crop. Also known as Unk Spain due to a labelling error.

LSU O'Rourke

LSU O'Rourke

Sugar FigRain Resistant

Named after Dr. O'Rourke. Said to be an improvement of Celeste. Has a lighter pulp color.

LSU Purple

LSU Purple

HardyRain Resistant

Bred by LSU with Hunt as one of the parents. Not the most favorably thought of variety because instead of the figs dropping when the soil dries out, the fruits will become damaged and taste horrible. Nematode resistant. Excellent rootstock in sandy soils.

LSU Scott's Black

LSU Scott's Black

TastyMid-season

Bred by LSU. Medium-sized berry figs that are very productive. Performs best in drier climates.

LSU Strawberry

LSU Strawberry

StrawberryBerry Flavor

Found in the LSU trial fields. Believe to be a seedling of Smith.

LSU Tiger

LSU Tiger

Bigger CelesteThick Skin

Bred by LSU. Double the size of Celeste with thick, chewy skin. Excellent cold hardiness.

Panache

Panache

StripedCommercial

Famous striped rimada fig. Exceptional taste; best for dry climates.

Paradiso

Paradiso (Siro)

BerryEarly

Believed to be the Paradiso depicted in Gallesio's manuscript. Early ripening. Produces breba. Coll de Dama-like texture.

Pastiliere

Pastiliere

BlueEarly

Benchmark for early ripening. Blueberry/blackberry flavored jammy interior. Will drop figs during times of dry soil. Maturity or source is not the issue.

Pel de Bou

Pel de Bou

Spanish OriginShort Hang Time

A Spanish variety from Monserrat Pons' collection. Mentioned in his book as ripening quickly on the tree. A trait particularly useful in humid climates. Consistent high quality.

Pernette Noire

Pernette Noire

BerrySweet

Originally grown and sold by Figaholics in California, this fig variety never picked up traction with buyers, leading to its discontinuation in sales. However, it has an excellent eating experience, it dries well, and has a short hang time.

Pissalutto

Pissalutto

ComplexProductive

Superior Italian variety with a flavor profile that rivals Smith; superb and complex. High production.

Ponte Tresa

Ponte Tresa

Dark PulpRain Resistant

Found on the Swiss/Italian border, clearly adapted to rainy fall weather. Intense dark pulp leading to a blueberry/blackberry flavor.

Popone

Popone

From ElbaRimada Fig

An Italian variety from the island of Elba that produces striped rimada figs. Great eating experience that could have mutated from Dalmatie. Shows many similarities.

Salce

Salce

Sugar BerryShort Hang Time

Introduced by Mario in Kentucky. Underrated for its unique-tasting figs that dry on tree easily. Great for humid climates.

San Biagio

San Biagio

Cherry FlavorDwarf

From Pomona Gardens in Italy. Cherry flavored and ripens very early. Dwarf-like habit.

Sarda

Sarda

AcidicIntense

From Monserrat Pons' collection in Spain. Produces both dark and light figs. Could be Coll de Dama Blanca Negra. Intense and acidic flavor.

Sefrawi

Sefrawi

HardyBreba

Introduced by Bass Samaan of Trees of Joy. Exceptionally hardy and a great breba producer.

Smith

Smith / Texas BA-1 / Cessac

Rain ResistantBerry Flavor

Also known as Texas BA-1 and Cessac. An heirloom variety from the Becnel family. Smith Originated in Croatia, made it's way to France, and then to Louisiana where it was widely sold and propagated. Widely regarded as one of the best-tasting figs in the world, offering an intense berry flavor and exceptional resistance to rain and humidity.

Sorrento

Sorrento

SugarProductive

A productive Italian variety introduced by Aaron of NJ Fig Farm. Produces medium-sized green figs with a sweet, thick, berry-flavored interior similar to Paradiso.

Squeglia

Squeglia (Mario's #9)

Thickly TexturedProductive

Found in Italy by the late great, Mario DiNatale. Dries well on the tree, midseason, great texture, and high rain resistance.

St. Martin

St. Martin

BerryVery Hardy

Reported to have withstood -7F. A unique variety worthy of cultivation otherwise for its eating experience.

Sucrette

Sucrette / Cul Noir

Very HardyJammy

From Dr. Rival's collection in France. Sucrette dries easily on the tree leading to higher consistent fruit quality. High sugar content. Very hardy. Thick texture.

Sultane

Sultane

FruityBreba Producer

Grown in Provence during ancient times. An old French variety made popular by Pierre Baud. Fruity berry flavor, very rain resistant, good breba production.